Doing Battle with Critters

New Weapons on Trial

New Weapons on Trial

I’m not proud of large sections of this years garden, with one major reason: The plants are being eaten alive. There is no way a plant can grow well if ground hogs and deer are constantly munching on them like some sort of under priced dinner. I thought my new guard dog would help greatly, and she has deterred damage to my lettuce, but she alone can’t protect everything.

To answer this new challenge I’ll be showcasing some of my attempts to battle these critters using any methods I can muster. I’ll start with a concoction of boiled garlic and cayenne peppers, continue through hanging pie pans all through the garden, and I hope to have motion sensors turn on lights to really scare these animals. I’ll share whatever I can learn, so lets begin with my first attempt to deter them from eating the food by making it taste Awful !

This recipe is one I’ve discussed with a co-worker, with a twist. Chad suggested boiling garlic, then straining off the garlic chunks as a spray to deter flea beetles. I figured that if garlic will deter bugs, then surely cayenne peppers would deter everything else.

I boiled a few small chunks of garlic with lots of water and nearly half a bottle of cayenne peppers. It can be quite potent to stir, so I added a small amount of olive oil so none of the chunks would stick to the bottom. After ruining my appetite for garlic for weeks to come, I strained out the chunks and added the now milky colored water to a half gallon of untreated water.

I then did something else I’m not too proud of, but it may just help. I left the gallon of garlic water sit on my kitchen counter for nearly a week as I was too busy to try it out. Last night I decided it was time to use the hot spray, so I took a whiff of the contents of the jug. It had become worse then I imagined, with a combination of garlic, hot pepper and rotten veggie smell producing a stench I’ve never encountered before.

This should really do the trick I thought, as I added half of the gallon jug to my sprayer. I then filled the rest of the sprayer up with tap water dilute it a bit. I sprayed everything from the beans through the peppers and onto the zucchini. While spraying, I noticed how bad the grazers had been treating my beans, as they were all nibbled down to 6 inches tall.

I’m pretty sure this spray will work, as I rubbed my eyes after taking a shower, and my eyes became irritated from the hot peppers residue that made it through the rinse cycle….. This must surely be some potent stuff !

 

Posted in Cooking from the Garden, Critters, Recipes | Tagged , , | 1 Comment

Rome Wasn’t Built in a Day

House Side

House Side

I’ve been working steadily on my shed since spring, adding boards after work, or sheeting on the weekends. I’ve found it’s taking much longer to complete each step then I originally anticipated. I’m sure it doesn’t help that I keep adding to the project, first with choosing to build a very large chicken coop, then with a shop on the second story. It all brings home that old saying I first heard as a child “Rome wasn’t built in a day”. When I first heard that expression, I thought it was non sense, of course it took more then a day to build Rome. At the ripe old age of about seven, I had it all figured out, and determined without much thought that Rome took at least one year to build, or less. This nonsense of building a city in a day was absurd, but it surely didn’t take too long.

Field Side

Field Side

After growing much older and working on a few projects such as my greenhouse, I began to appreciate the amount of effort that is invested in construction. I’ve learned a lot in these last few years about what will work and what will not. I originally tried to construct a greenhouse using 3/4 inch PVC pipping, shaped in a geodesic dome type construction. I still think it could work, but I arranged my supports incorrectly. I guess my point is, for every project that works out, there are projects that do not, which adds even more time to the equation.

Landing

Landing

I’ve gotten the roofs frame completed, with the landing shown above. I hope to cover this over to create a flat spot for astro-photography. The small box in the photo will be a opening to the lower floors. I’ll finish the whole building, and place a rubber roof over this spot. Later I hope to create a very small telescope and two person sized dome on this landing, but that will be a completely separate project.

Front View

Front View

So here it is, and here I am, 23 years later. I still wonder about that saying “Rome wasn’t built in a day”. I guess in the grand scheme of things, Rome is never really finished. Construction must still be continuing in some part of the city, and so it’s never totally complete. I do have a better grasp on the meaning, and a better understanding that things really do take time, sometimes lots of it.

Posted in Building and Construction | Leave a comment

Timing and Progress

Broccoli

Broccoli

I’ve been trying to expand my gardening skills to include cooler weather crops, or in other words the items that I didn’t like to eat as a child. I’ve had to adjust my thinking about the growing season to get the plants going, but I think I’m on the right track. I planted my broccoli weeks before the garden was roto-tilled, using a pick axe to turn over and smash up the soil. The plants were tiny then, and after a few visits from some ravenous critters, I wasn’t sure if they would make it, but here they are, growing quite well.

Zucchini

Zucchini

I’ve found a few peas that are ready to be tossed in salad even though they were planted late. I’ve also found that the squash plants that have invaded my strawberry patch are quite good, although they don’t seem to taste like zucchini. They carry a nutty flavor, and light colored stripes. I’m going to assume they are a cross over mix of many of the squashes I grew last year.  Either way these plants must have gotten a very good jump on the season, as the  rest of my zucchini plants are shorter then the veggie shown.

Winter Seedlings

Winter Seedlings

I’m not the only gardener thinking about the late season possibilities. Over the Fourth of July weekend, while visiting the whole family and enjoying my birthday cake, my Mother and I began conspiring to plant cooler weather crops, and so we planted seeds for broccoli, cabbage, brussels sprouts and cauliflower. I hope to add cool season kohlrabi to the mix if I can locate seeds soon. We decided to leave the seedlings on the steps to allow them to grow up in full sun.

Peppers

Peppers

The peppers and tomatoes seem to be right on track now, after some heavy watering with my new water cannon. The peppers shown still need some help from the compost pile, but in due time they will be growing like the bean in the fabled jack in the bean stock story.

Honey Berries

Honey Berries

The honey berries that I planted in the field are doing really well. They have begun their vertical reach, and are nearly 8 inches tall. I wasn’t sure how well they would do in my neck of the woods, but daily trips out to the edge of my yard with a gallon of water have paid off very well.

Goji with Shading

Goji with Shading

I’ve finally taken the plunge and moved out my tiny goji berry plants. I’ve added a layer of safety just to be sure the sun would not cook them while they were taking root. I placed a green mesh over the plants to block out about half of the sun’s day time rays. I was mainly trying to block the hot rays the sun beams down during the middle of the day, as they seem to be the most damaging. I moved one of the plants out to the field last week using the same setup, and recently added the second. The shade will be in place for about a week just to be sure the plant gets a good grip on it’s new soil.

I’m still waiting for my paw-paw tree, which won’t be shipped until September or October. I find the timing of shipping to be odd, as most plants arrive in spring, but when it comes to paw-paw trees, I’m the still the amateur.

Posted in Broccolli, Brussels Sprouts, Cabbage and Broccoli, Cauliflower, Cherries and Berries, Goji Berries, Growing Season, Honey Berries, Peppers, Seeds | Leave a comment

It’s Good to be a Gardener

First Salad

First Salad

I’ve tried in the past to grow a good selection of lettuce, and always regretted neglecting the plants. I’d usually end up spending my time tending tomato plants, weeding the cucumber patch, or pretending I was a fish in the local river.

My timing was never quite right most years, but alas, I think I’ve got the hang of it, and the salad above was all picked from my back yard buffet. It’s a diverse selection of greens, reds and even yellows consisting of lettuce, mesclun and chard. I cooked up some garlic bread sticks to go with my salad as an extra reward for all the work I’ve invested.

Peas

Peas

I’ve also managed to protect my peas enough to get a few for some stir fry in the near future. In the center of the photo is a small, and still thin pea. In past years the deer and ground hogs would have nibbled away the plants to nothing, but this year I’ve gotten serious with some heavy duty wire. I bent the wire in half, and placed it over the plants. They have since grown through the cage, and will require additional support, but at least this work won’t be in vain. I just hope I can harvest the crop before my sister then loves peas beats me too it = )

 

Posted in Cooking from the Garden, Lettuce, Peas | Tagged , , | 1 Comment

Overkill ?

Sprinkler

Sprinkler

I’ve finally taken the plunge and upgraded my sprinkler. I’ve been through all manner of watering devices, and I’ve never been able to find one that fits my garden’s dimensions, until now. I found this sprinkler at the local big box store for about $35.00. I was so sure that it wouldn’t work that I carefully kept all of the packaging intact, and even left the plastic wrapping on the unit itself just in case I would need to return it.

The sprinkler head was working pretty good for the first spot in the garden, and watered from one side nearly to the other. Although it left a 5 foot dry zone on either side of the garden, I figured I could stagger it’s placement to make up for the shortcoming.  When I moved it to the second placement in the garden it stopped working completely. I tried every adjustment I could find on this tripod with no luck.

Just when I was about to break out the packaging and bring it back I had the idea to look for a kink in the hose, and I found one. I guess it only works right when given the proper pressure of water to spray. Once the hose was straightened out, artificial rain fell once again over the lettuce.

Posted in Water | Tagged , | 3 Comments

Corn, Celery & Onions

Corn

Corn

My corn is about 8 inches tall, and I really don’t think it will reach the “knee high by July” standard that most farmers judge their crops by. I’m not worried however, as this corn is more in the range of 70-80 day corn then 90+. I had similar sized corn last year, and had way too much then. This years corn plot is about a third of the size as last year, and should still deliver plenty.

Celery

Celery

This is the first year I’ve had celery plants in the garden. Last year, I tried to plant the seeds in a row and it didn’t work too well. Celery is a slow growing plant, and should be started 11 weeks earlier then the last frost. The little plant above is approximately 20 weeks old, and less then 6 inches tall.

Yellow Onions

Yellow Onions

 My onions were also planted later then usual, but I have no fear. I’ll soon be applying a layer of well rotted manure to large swathes of the garden. I can almost bet all of these plants will “pop” soon afterwards.
Posted in Celery, Corn, Onions | Leave a comment

Summer Cherries and Berries

I think these are Service Berries

I think these are Service Berries

While mowing the field over the weekend, I spotted these berry plants growing wild. I did some investigating online, and I believe that they are Service Berries. The leaves of this plant match the descriptions of service berries on several websites. I’ll be sure to give one a try as soon as it ripens. If they are pleasing, I’ll transplant some of these berries to my large long term garden situated all around my home.

Goose Berries

Goose Berries

After finding the service berries, I thought I’d have a look at the rest of berries, and post pictures of them. I planted Goose Berries a year or two ago, and they are just this year starting to set berries, which resemble a striped marble.I haven’t yet tried one, as I’m unsure when they are ripe.

Sweet Cherries

Sweet Cherries

I did try the cherries which are bright red above. They are still somewhat tart, and small for cherries, so they must not be ripe yet. I’m quite amazed at the number of cherries which grow on a single bush.

Tart Cherries

Tart Cherries

There are also tart cherry bushes in my collection. These berries are a bit sour when they ripen to a dark red, but I still enjoy them just the same. I’ve heard they make great cherry pies, but I’m not much of a cook so I haven’t tried it.

Wild Mini-Strawberries

Wild Mini-Strawberries

Finally my favorite berry, and one I’ve had a lifetime of experience picking. They may be small, but the plants are usually short enough to duck under mower blades, and they spread out into patches dozens of feet wide and long if left unchecked. Before giving up my sandbox, I used to have a detailed map in my mind which would guide me to the appropriate location on the farm to find lots of ripe berries.

Posted in Cherries and Berries, Gooseberries, Service Berries, Strawberries | Tagged | 2 Comments

It’s Official

Mowing Fields with the Tractor and Finsih Mower

Mowing Fields with the Tractor and Finish Mower

Over the weekend, Rob gave me a 10 minute lesson in how the tractor works. He showed me where the brakes and clutch were, and how to shift this beast. As soon as I hoped up onto the seat it was time to start this mowing machine and see what it would be like to use the mower. Since I was already in the seat, and already had the mower spinning, I decided it was as good a time as any to mow the whole field, so I did.

Mowing Fields

Mowing Fields

While mowing doesn’t seem like a very farmer thing to do, it is very important so the fields stay in shape. If they are not mowed every other year or so, little trees will soon turn a good field into a good forest. Converting the forest back into a field is no easy task, so mowing is more about prevention that production. I may wish to grow corn in this field soon, so I’ll need to keep it all grass for now.

So, It’s official, rather then a guy with a really big garden, this tractor makes me a full blown farmer…. well almost, maybe when I get a corn planter it will be official. I say close enough.

Posted in General | Leave a comment

Healthy Tomatoes

Healthy Tomato

Healthy Tomato

I’ve done battle with Late Blight for several years now, but I refuse to give in to this plague. When my tomato patch turned to mush last year as my plants all withered away, I took the opportunity to learn how to battle blight, and Win. I plan to launch a preemptive first strike on this pest before it has the chance to rear it’s ugly head and wither even one leaf on my much smaller and more manageable plot. I’d recommend to all who have more then a few plants to purchase some Epson salts soon, and prepare to battle the blight with a Epson salt mixed with water sprayed on the leaves. I’ve had luck mixing Epson salt water with a small amount of store bought anti-blight chemicals.  Either way, you take your own risks while applying this remedy.  Make sure to use Epson Salt, rather then table salt.

Brandywine

Brandywine

The Brandy-wine tomatoes are beginning to set flowers even at the short height of one and a half feet tall. A sure sign of a brandy-wine plant are the leaves which are wide and singular, unlike other tomatoes which have multiple thin leaves.

Red Alert - Early Cherry

Red Alert - Early Cherry

Here’s a favorite for the cherry tomato lovers, and a great early tomato for salads. This photo was taken at least three days ago. These amazing plants will bear more color then the average Christmas tree weeks before other varieties of tomatoes are ripe. I’ve been growing them for a few years now, and I’ve never been disappointed.

Posted in Tomatoes | Tagged , | Leave a comment

Pak Choi

Pak Choi Seedlings

Pak Choi Seedlings

I finally got some Pak Choi to grow, and I’ve very excited to try it out. This Asian crop can be planted either in early spring or in the summer for a fall crop. Since I was quite busy with all the other spring work, I missed the early growth cycle, but I’m happy to see any seedlings at all. I’ve tried to plant this crop directly into the garden as seeds two years in a row, with no luck, so I thought I would try to get it started in some cups then transplant it once they got going.

Pak Choi Close Up

Pak Choi Close Up

I was not expecting the seeds to germinate, nor grow, so I placed about ten seeds in each cup. I’ll select the strongest plants when they get older, and transplant them into the garden. I’m planning to start some more seeds as I have a whole additional packet left. When I sow these seeds, I’ll try not to place more  then three per cup, so I’m may just have a pile of Pak Choi on my hands in the fall.

Posted in Asian Vegetables, Growing Season, Pak Choi | Tagged , | Leave a comment