A Year of Growth: 2011

New Equipment on the Farm

New Equipment on the Farm

Another year has passed on the farm, and as the old year passes by, it leaves changes much like a glacier grinding and pushing its way to the sea. 2011 brought lots of new equipment and experiences to the farm, including a new John Deere tractor, and a much older yet still very effective 8n Ford tractor. The two tractors work great in tandam, making the hard work of yester-years into play time on full sized toys. The two tractors share lots of interchangable attachments including a back blade, brush hog, finish mower and more.  Once we got up to speed on how the tractors worked and what we could do with them, everything changed. Tasks that were difficult became easy, and what was once impossible is now do-able.

Improvements to the Land

Improvements to the Land

With the power of many horses under our feet, we began to transform the land directly in front of my home from a thicket of brush into a smooth flowing lawn, complete with a meandering stream which runs through the center. This will be the land where I continue planting cherries, berries and fruit trees, as I’ve nearly run out of space close to the house. I’ve also found time to build a herb garden with lot’s of old field stones.

New Shed and Workshop

New Shed and Workshop

The year has also been shaped a great deal by the construction of a new shed. The idea began as a chicken coop, but as soon as I began construction of the shed in my minds eye I envisioned a work shop and extra storage for many of my tools. The shed demanded a good deal of my time, and I’ve had lots of help with the design and general construction. That project is now complete for the year, and the workshop is quickly being stocked and organized. I’ve built a study building that should last for decades, and its large enough that I have extra room for future use.

First Book

First Book

While the sun was hidden from view I put together my first book, which expands upon my first few years in the garden. After returning from work, and putting away my shed construction tools, I would edit, layout and revise my story,  producing a 70 + page tale of trials and some errors on my path to master gardening. You can read more about the book by clicking here.

Battling Late Blight

Battling Late Blight

In 2009 and 2010 I had well over 100 tomato plants die due to late blight, and I lost the majority of the tomato harvest to this pest. It’s a difficult thing to loose so much hard work to something which is hard to see, but in 2011 I fought back with the conviction of a four star general. I drew up “battle plans” and stuck to the program, using Epson Salt and “Dragoon Dust” to protect the plants and destroy the enemy.

The blight managed to kill a plant or two, but I treated the outbreak much like the CDC would treat a case of SARS. I carefully covered the infected plants with a garbage bag, then ripped the roots from the soil, being carefull to isolate the infected plant. After torching the exposed plant matter, I redoubled my efforts in blight prevention. I took a doctor’s approach towards treatment, and gave the plants a heavy dose of Miracle Grow to keep them strong, while dusting the area exposed with an extra serving of anti-fungal agents.

At the end of the season it was clear that the blight had not succeded in robbing my harvest yet again. The tomatoes flowed from the garden like water spraying from a badly leaking hose.

Canned Tomatoes

Canned Tomatoes

With the endless bounty that streamed in from the garden, we all learned the fine points of food preservation, including canning, freezing and even vacuum sealing veggies. 2011 has been a great year for the garden, with two exceptions: Cucumbers and Zucchini.

I only managed to grow a few cucumbers, unlike past years when I would require a back pack in order to pick a row of cucks. The zucchini wasn’t nearly as bad, but it also suffered due to a thousand bites from pesky ground hogs. Overall, I’m very happy to see so much progress in hind sight. I’ve grown a great deal this year, perhaps more then the last five years combined. I’ve extended my garden season into the winter with Broccolli, Cualiflower and Brussels Sprouts, and I’ve demonstrated stubborn commitment towards shed construction.

Everyone on the farm has been learning and working together very well, and I think the outcome of this years labor is a testement to that effort. I hope to redouble my planning in 2012, and deliver even better results in the new year.

Happy New Year !

– I.T. Farmer

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